Job Description

Company Description

We are currently developing our upcoming restaurant and need a sushi chef to help us with menu development. We will be renting out a kitchen for a couple days and need the chef during that time.

Role Description

We will need a chef who is very familiar with crispy rice, and is willing to experiment on making new kind of food.

Qualifications

• Food Preparation and Cooking skills
• Hygiene knowledge
• Culinary Skills, particularly in seafood
• Experience working as a Sushi Chef
• Ability and understanding how to work in a fast-paced environment
• Excellent attention to detail
• Certification from a culinary school is beneficial

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